Clos Sauvage - Saint-Véran - Les Fées - 2023
Clos Sauvage - Saint-Véran - Les Fées - 2023
This vintage comes from one of the most renowned vineyards in the Saint-Véran appellation: "Mont Saint-Pierre," overlooking the village of Chasselas. Its clay-limestone terroir gives this wine fullness and a beautiful minerality. Vinification at low temperature in 400-liter barrels that have already held 5 wines and aged for 12 months. A full bodied and aromatic wine, with a mineral finish.
Cool Climate
3rd Generation
Organic
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Wine Details
Appellation Saint-Véran
Variety Chardonnay
Vintage 2023
Vine Age 40 years
Elevation 300m
Soil Clay, Limestone
Yield 5t/ha
Vinification Oak
Aging Oak
Alcohol 12.5%
Farming Practices Certified Organic
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Clos Sauvage is the story of a young family seeking to reconnect with the land through a hands-on, artisanal approach to farming—where human, ecological, and agricultural values come together.
The project of Sophie and David Devynck is the result of endless reflection—shaped by encounters, wine-fueled evenings, professional journeys, and deep personal convictions. After a year wandering through the vineyards of France, they were lucky enough to find a place that truly fit their vision.
Right on the border of Burgundy and Beaujolais, in the village of Leynes, perched atop a hill at 450 meters, with sweeping views over the Saône Valley—Mont Blanc to the east, the Bois de Leynes to the north, and the Roche de Solutré to the west. The Clos is surrounded by chestnut forests, dry-stone walls, natural springs, and wild heathland.
When they arrived, the old vines of the Clos had been left untended, in a truly wild state… Today, they are carefully reclaiming and cultivating 4 hectares, and gradually replanting small islands of vines to best express the unique character of this incredible terroir through their wines… a mix of granitic soils lightly dusted with clay-limestone, elevated at around 400 to 450 meters.
The result? Wines marked by freshness and a vivid, mineral energy.
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